Welcome to Wine Wednesday on 30A

Story by: Sarah Murphy Robertson

Big Bold Reds

February is the month for all things red. Love is in the air and yet outdoor temperatures average the coolest all year long. We hope you’ll enjoy our suggestions for “big” reds this month snuggled in and shared with your sweetheart.

Columbia Crest Cabernet Sauvignon

This Cabernet from Washington State is smooth but definitely not timid. It’s spicy with lots of black cherry, plum, and blackberry. The deep fruit flavors pair well with tomato sauced dishes, grilled red meats, or pungent cheeses. Plus, it is priced right: an incredible value for this kind of depth and complexity.