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Poppin’ bottles, changing lives – Destin Charity Wine Auction breaks record!

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Destin Charity Wine Auction raises millions for 15 local charities

Destin Charity Wine Auction breaks fundraising record

By Michelle Farnham

As if the 2018 South Walton Beaches Food & Wine Festival wasn’t enough merriment to pack into four days, the gala is also the site of the Destin Charity Wine Auction, now in its 13th year. Rated the No. 3 charity wine auction in the nation, the foundation set its sights on breaking last year’s record of $2.7 million, and when the final confetti flake fell, the proverbial tote board read $2.86 million.

The auction weekend begins with a dozen patron dinners that serve as mini fundraisers. This year’s gatherings brought in $896,000 – smashing last year’s take of $504,000. Jim and Ann Berri, along with Jim and Tammy Pierce, hosted the trophy-winning dinner with a record-breaking total of $202,145. That evening featured the food of New Orleans Chef Slade Rushing, and benefitted Emerald Coast Children’s Advocacy Center.

On auction day, the 600 patrons start the afternoon off with an elegant reserve tasting, featuring celebrity winemakers from across the globe, bites from an impressive array of restaurants, and a selection of high-end products at the silent auction.

One of those winemakers was Jean-Noel Fourmeaux of VGS Chateau Potelle in St. Helena, Calif. A major player in the industry for decades, Fourmeaux was an official wine taster for the French government and served as a judge in the famous Judgment of Paris in 1976.

“The French government send me to spy, and I stay! That was 1980!” he said, while pouring samples of his Chardonnay VGS and Potelle Two. At an elevation of 2,300 feet, his vineyard is the highest in Napa Valley.

Destin Charity Wine Auction
During the reserve tasting, Royal Palm Grille served a smoked tomato and bacon tartlet with broiled shrimp.
Destin Charity Wine Auction
The silent auction provided another avenue for raising funds for the Destin Charity Wine Auction Foundation’s 15 local charities.
Destin Charity Wine auction
Chef Giovanni Filippone of Vue on 30a presented a tuna poke with ginger, pineapple, and seaweed salad in a ponzu sauce.
Destin Charity Wine Auction
Brotula’s Seafood House and Steamer plated raw oysters with Prosecco mignonette and pink peppercorn.
Destin Charity Wine auction
Brotula’s Seafood House and Steamer served chilled jumbo Gulf shrimp in a ponzu sauce.
Destin Charity Wine Auction
Prospective bidders had a chance to check out the 2008 Tesla Roadster before live bidding began. With fewer than 3,000 miles on the odometer, the car was No. 18 ever produced.
Destin Charity Wine Auction
Celebrity winemaker Jean-Noel Fourmeaux (far left) was on hand to offer tastes of bottles from his VGS Chateau Potelle.
Destin Charity Wine Auction
The merriment began during the reserve tasting preceding the Destin Charity Wine Auction.

Gavel time

As the master of ceremonies, DCWAF President John Russell reminded patrons why they were gathered.

“Our goal is to do one thing and one thing only: raise money for kids,” he said. “Thirteen years of support makes an enormous difference in the life of a child,” a sentiment echoed throughout the evening, especially during the foundation’s Mission Moment video. Some of those children – now adults – were on hand for the event.

Auctioneer Ursula Hermacinski got bidding underway as everyone enjoyed bottle service and platters catered by Wild Olives Bistro of Rosemary Beach.

Destin Charity Wine Auction
Auctioneer Ursula Hermacinski (far right) drums up the final bids for Lot No. 1, Magnum Force.

So what brought in the biggest bids? You might say the 2008 Tesla Roadster’s $82K, but in reality, it was Lot No. 1, the 50-bottle Magnum Force. Things got off to a good start as the collection brought in an extraordinary $65,000. After a few more lots were sold, however, Russell returned to the stage to announce the winning bidders had donated the lot back to the foundation, and it was again on the auction block. Once the bidding had concluded for the second time, the collection brought an additional $60,000.

“Sonoma is going to wonder what the hell happened in Destin!” Russell celebrated when the total raised hit the $2 million mark.

The Betz Family Winery’s African Safari and wine experience drew $46,000, while a whale-watching adventure to Cape Town, South Africa from Hamilton Russell Vineyards went for $40,500. An extra-special wine dinner and collection benefiting wine industry members affected by the 2017 Napa Valley wildfires raised $44,000.

As the auction’s honorary vintner, Steve Griessel of Betz Family Winery was impressed with both the turnout and the generosity shown to the 15 local charities.

“Destin is not the biggest city, but you guys have the biggest hearts and we are changing lives here,” Griessel said.

The foundation’s next event is the Harvest Wine & Food Festival, slated for Oct. 25 to 27, 2018. For more information, visit dcwaf.org and click on “Tickets.”

Destin Charity Wine Auction
Potential bidders warmed up their paddles before the start of the auction.
Destin Charity Wine Auction
Trophies were awarded to the top three patron dinners raising money for the DCWAF. The grand prize went to Jim and Ann Berri, along with Jim and Tammy Pierce, whose dinner brought in a record-breaking $202,145.
Destin Charity Wine auction
Each winning bid was celebrated with confetti, sparkler-clad champagne and a hearty round of applause.
Anthony and Olive Hamilton Russell of Hamilton Russell Vineyards offered an extravagant trip to Cape Town as part of Lot 22.
Pathways For Change Founder Connie Bookman explained her voluntary incarceration opportunity, leading up to the Raise Your Paddle to Save a Life. The organization provides counseling, addiction treatment, and job training.
Destin Charity Wine Auction
The staffers behind the Destin Charity Wine Auction Foundation (from left to right) Landy Cash, Kate Mikos, Karah Fridley-Young, Melissa Vidaurre, and John Russell, take a bow before the auction gets underway.

Photos by Michelle Farnham & Phil Heppding

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