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Farm & Fire

Farm and Fire reopens and absorbs North Beach Tortilla Co.

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SANTA ROSA BEACH – When Farm and Fire opened in 2019, it took off quickly and gained an instant customer base, fusing local Southern favorites with robust flavors from 800-degree coal burning ovens. 

Pizza
Each pizza is created in an 800-degree coal-burning oven.

The pizzeria and the speakeasy are both well-loved, filling a need for a big city feel with local roots. During the Covid-19 pandemic Chef Jim Shirley and his team worked through many scenarios for reopening. The decision for Farm & Fire to take over North Beach Tortilla Co. made great sense, as the latter boasts unparalleled sunset views and wide-open spaces.

Upstairs
Farm & Fire’s upstairs speakeasy is currently taking a limited amount of table reservations for outside patio dining.

With Farm & Fire already occupying the upstairs, Farm & Fire Beach will service the downstairs area and beach bar as well, moving forward. Guests can choose from burgers, poké bowls, coal-fired pizza, sandwiches, salads and great beach cocktails.

Poke bowls
Farm & Fire Beach occupies the downstairs area of the complex, serving poké bowls (pictured), burgers, pizza, sandwiches, salads and cocktails.

For the time being, Farm & Fire Beach will strictly offer counter service, with no reservations. Hours of operation are 4 to 9:30 p.m. Wednesday through Sunday. The upstairs speakeasy is currently taking a limited amount of table reservations for outside patio dining overlooking Choctawhatchee Bay. Online ordering for curbside pickup is also available at www.farmandfirepizza.com.

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