Emeril’s Coastal Italian Names Chef de Cuisine and General Manager
Special Contribution to 30a Food & Wine Emeril’s Coastal Italian Names Chef de Cuisine and General Manager New Grand Boulevard restaurant to serve classic Italian and showcase local seafood Miramar Beach, Fla. (July 26, 2017) – While the anticipation for Emeril’s Lagasse’s new restaurant in Grand Boulevard at Sandestin builds, Chef Emeril and his team […]
Sandestin Wine Festival Raises More Than $65,000 for Local Charities
Sandestin Wine Festival Raises More Than $65,000 for Local Charities Proceeds from the festival benefit Fisher House and Sandestin Foundation for Kids Miramar Beach, Fla (July 18, 2017) – The 31st Annual Sandestin Wine Festival, the most established and continuously running wine festival in the Florida Panhandle, announced today the organization donated $65,920 to two […]
Seaside – The Heart of 30a
The Heart of 30A By Sarah Murphy Robertson July 17th, 2017 For more than 35 years Seaside, Fla., has been the pulse of 30A. While that idea can be interpreted figuratively, the town is also situated literally in the heart of this winding scenic highway. This place isn’t merely a destination, but a state of […]
Chef’s career peppered with success
Laurie Graupner settling in as head of Seagar’s kitchen July 10, 2017 By Michelle Farnham MIRAMAR BEACH – One of the most awarded fine dining establishments in our Gulf Coast foodie scene is Seagar’s Prime Steaks & Seafood. Heading up the kitchen of the AAA Four Diamond restaurant is Executive Chef Laurie Graupner, who was […]
Fireworks, food, and fun! 4th of July Preview
Fireworks, food, and fun! June 25th, 2017 South Walton pulls out all the stops for the Fourth of July By Michelle Farnham We know how to celebrate the Fourth of July the right way here in South Walton: red wine, white sandy beaches and blue skies as far as the eye can see. There’s nothing […]
3 for 30a – Pop-Up Dinner, A $2 Million Fishing Tournament and Sunday Brunch
Friday June 23, 2017 3 for 30a Rain, rain go away….that was the song earlier this week as the rains from tropical storm Cindy battered the Gulf Coast. As always here in Florida, if you don’t like the weather, just wait a few minutes and it will change 🙂 This week’s edition of “3 for […]
The Perfect Pig – A Celebration of Food, Family & Fun
The Perfect Pig A Celebration of Food, Family, Fun June 21st, 2017 By Melissa Vidaurre The Perfect Pig is the perfect place for tourists and locals alike. It combines the intimacy and familiarity of a café with the sophisticated palate of a gourmet market. Everything about the atmosphere from the décor, to the friendly staff, […]
3 for 30a – Lots of Live Music and Father’s Day
Haven’t made plans for the weekend yet? This summer, 30a Food & Wine will bring you “3 for 30a.” Three things to get you out and about on 30a and South Walton. This weekend is Father’s Day so, ready, set, go…. Friday June 16th One of our favorite venues on 30a. Trebeaché has a great […]
Summer Issue of the Food and Wine Guide for South Walton is here!!!!
Free Publication available at over 100 locations across South Walton. June 5th, 2017 It has been a busy spring here at 30afoodandwine.com This week our second edition of the Food and Wine Guide for South Walton hits newsstands and racks all across our area. This is a free publication available at numerous locations all across […]
The man, the myth, the legend: Jimmy Russell
The man, the myth, the legend: Jimmy Russell Wild Turkey master distiller has 63 years in the biz, pours at SoWal Wine Fest By Michelle Farnham Bourbon is a drink developed over time and aged to perfection, much like the career of Jimmy Russell. The 83-year-old master distiller for Wild Turkey has more than a […]