The Dish on 30A
Brewery celebrates its 2017 harvest ale, CentenniALE By Michelle Farnham October 1, 2017 After a long, hot summer of sipping 30A Beach Permit Blonde Ale on sandy shores, Grayton Beer Company switched gears – and seasons – with the release of its 2017 fall harvest ale, CentenniALE. To celebrate the tapping, the local brewery hosted […]
Vue on 30a executive chef gets ‘real’ about reality TV By Michelle Farnham September 25, 2017 As the old adage goes, “If you can’t stand the heat, get out of the kitchen.” Giovanni Filippone, executive chef at Vue on 30a, has proven he is either fireproof or a glutton for punishment – or maybe a […]
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We maintain THE comprehensive online source for all restaurants, bakeries, coffee shops and specialty food stores along 30A AND we are: Always current; Taking any guesswork out of your vacation’s dining logistics. Brimming with easy-to-digest info. Organized for effortless searches by area or cuisine. 30afoodandwine.com isn’t only an extensive restaurant resource. We also bring you distinct premiere dining experiences. Our signature Gulf to Table dinners are unique, gourmet events highlighting one-of-a kind dishes. Exceptional, seasonal menus crafted by local chefs of 30A feature fresh local produce and seafood. Private, relaxed settings accommodate 6-20 guests. Attentive service and personal interaction with some of the top chefs in the area. Memorable dining backdrops in luxury properties all along 30A. After you’ve made restaurant reservations and booked your Gulf to Table dinner, stick with us for even more ways to nosh on 30A! 30afoodandwine.com profiles talented local chefs, fantastic food and wine festivals, and select settings for sips or snacks! Get the insider scoop on your tried and true favorites while also discovering the newest hot spots.
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Emeril Lagasse Foundation and Food for Thought Launch Full Circle Kitchen Program Special Contribution to 30a Food and Wine from Food For Thought SANTA ROSA BEACH, Fla. – Supported by a three-year $125,000 grant from the Emeril Lagasse Foundation, Food for Thought is launching the Full Circle Kitchen program to expand service and commitment to […]
Story by Phil Heppding September 15th, 2017 It is no secret the Beaches of South Walton boast some of the top culinary talent in the country. Our area is fast becoming an area known not just for white sands and emerald waters, but as a true culinary destination to experience all the cuisine our diverse […]